Mochi Making Class

Course outline
Theory to optimize soft and chewy texture in a mochi using modified starch
Alternative sugar to prolong the shelf life of mochi
Proper mochi storage

Takeaway 
Mochi recipe x 1 
Each student will take home 6 pieces of tea-service-styled mochi and 1 large dessert-style mochi. 

Length of Class: 2.5 hours 
5 Students / Class 

HKD$1280 / person

All classes are conducted in Cantonese.
Bilingual class can be arranged upon request.
Please let us know 48 hours in advance.

Private class
We offer private classes with a maximum of 5 students.
Let us know your preferred date, time, number of participants,
and other relevant details at our Whatsapp customer concierge 5506 5310.